why is Manuka honey so expensive

Why Manuka Honey is So Expensive

Mānuka honey, the caramel-flavoured honey often hailed as a superfood, is renowned for its unique texture, exceptional health benefits, and second-to-none antibacterial properties. However, with this product rising in popularity in the past years, there's a question that can leave many scratching their heads as they start their shopping: its price tag. As a matter of fact, Mānuka honey is undeniably more expensive than your regular honey jar, and this article aims to shed some light on the reasons behind this. But before we delve into why is Manuka honey so expensive, let's first explore what makes it so popular.


As we said, Mānuka honey is not your average honey. Bees produce this honey from the nectar of the Mānuka bush (Leptospermum scoparium), which is native to New Zealand and parts of Australia, having no other contact with other flowers or plants in the process.

However, what sets Mānuka honey apart from other varieties is its unique chemical composition, namely the presence of methylglyoxal (MGO). MGO is the natural compound responsible for Mānuka honey’s worldwide fame. In fact, its potent antibacterial properties are what make Mānuka a valuable tool in fighting infections and promoting overall well-being.

So, Why Manuka Honey is So Expensive? Let's dig into the factors that contribute to the high cost of this liquid gold.


Mānuka honey's unique origin is one of the primary factors contributing to its cost. The Mānuka bush (and its flowers) are native to New Zealand and certain parts of Australia. Unlike other honey-producing plants that have a more widespread distribution, Mānuka bushes are relatively scarce. This limited geographic presence plays a crucial role in the honey's price. 

For instance, In New Zealand, the Mānuka bush is often found in remote, rugged terrain, making access to these hives challenging for beekeepers. The journey to collect honey from Mānuka bushes involves navigating through dense forests, mountains, and even wetlands. This arduous process adds significant labour and transportation costs to the production of Mānuka honey.

Moreover, the remote locations where Mānuka bushes thrive are often far from urban centres and infrastructure, which means that the logistics of getting the harvested honey to processing facilities can be time-consuming and costly.

Why is Manuka honey so expensive - Map of Australia and New Zealand with flags indicating where Manuka honey is produced


Another factor contributing to why Manūka honey is so expensive is the seasonal nature of its harvest. Mānuka bushes bloom and produce nectar for a limited period each year. This period typically falls during the Southern Hemisphere's summer months, generally between late spring and early summer.

Beekeepers must closely monitor the blooming of Mānuka bushes, and they have a limited window to harvest the honey when the nectar flow is at its peak. This narrow timeframe means that beekeepers must be ready to spring into action at precisely the right moment, or they risk missing out on the entire year's harvest.

However, the seasonality of Mānuka honey production comes with its own set of challenges. Unpredictable weather conditions, including heavy rain or drought, can negatively impact the honey yield. Bees need favourable weather to forage effectively and produce nectar, and any disruptions in the weather can lead to lower honey quantities.


Mānuka honey's exceptional properties, especially its high levels of methylglyoxal (MGO), have made it a sought-after natural remedy. To ensure that consumers receive genuine Mānuka honey with these desired health benefits, strict industry standards and certifications have been established.

The primary quality marker for Mānuka honey is the measurement of MGO levels. The higher the MGO content, the more potent the honey's antibacterial properties. However, accurately measuring MGO levels in honey is a complex and costly process that requires specialised equipment and expertise.

In addition to MGO levels, other bioactive compounds, such as leptosperin and dihydroxyacetone (DHA), are also used to authenticate manuka honey. The presence and concentration of these compounds further validate the honey's authenticity and quality.

Meeting these stringent quality standards necessitates careful monitoring and testing throughout the production process, from hive to jar. Each batch of honey must be analysed to ensure it meets the specified criteria, adding additional expenses to the production of Mānuka honey and contributing to the reasons why is Manuka honey so expensive. 


Mānuka honey is often produced by small-scale beekeepers who are deeply committed to ethical and sustainable beekeeping practices. These beekeepers prioritise the well-being of their bee colonies, environmental sustainability, and responsible land management. While these practices are commendable, they can also contribute to the higher cost of producing Mānuka honey.

Ethical beekeeping practices involve providing bees with a healthy and natural environment, which includes ensuring they have access to a diverse range of flora for foraging. Beekeepers who produce Mānuka honey often maintain their hives in remote areas, far from the potential contamination of pesticides and other pollutants. This requires additional effort and investment in hive management and maintenance.

Furthermore, sustainability is a key concern for many Mānuka honey producers. Sustainable beekeeping practices help preserve the delicate ecosystems where Mānuka bushes grow. Beekeepers take measures to avoid over-harvesting and work to protect the native flora and fauna surrounding their hives. These efforts require careful planning and ongoing commitment.

Why is Manuka honey so expensive - A New Zealand Beekeeper


While it's clear that the production of Mānuka honey comes with inherent challenges and costs, the value it offers is equally undeniable. Mānuka honey is celebrated for its unique properties, including its potent antibacterial and anti-inflammatory effects. It's often used as a natural remedy for a wide range of health issues, from sore throats to wound healing.

At Mānuka Hut, we understand the importance of providing our customers with a product that not only meets these stringent quality standards but also exceeds their expectations in terms of taste and therapeutic benefits.

Our commitment to ethical beekeeping practices ensures that all the honeys for sale are produced by bees who are well cared for and that our honey is produced in a way that respects the environment. We prioritise the welfare of bee colonies and the sustainability of the ecosystems where they thrive.


At Mānuka Hut, we understand that the exceptional qualities of Mānuka honey should be accessible to everyone. While the unique production factors do make Mānuka honey inherently more expensive, we are committed to offering fair pricing to our valued customers.


As a dedicated reseller of premium Mānuka honey, we work closely with a network of trusted producers who share our commitment to quality and authenticity. By maintaining strong partnerships with these producers, we can secure high-quality Mānuka honey at competitive prices, allowing us to pass on the savings to you.

Why is Manuka honey so expensive? Manuka honey's unique properties, limited geographic distribution, and rigorous production standards contribute to its higher cost, ensuring you receive unparalleled quality and benefits.

We believe that everyone should have the opportunity to experience the incredible benefits of Mānuka honey without breaking the bank. That's why we strive to keep our prices as reasonable as possible while ensuring that you receive a product that meets the highest industry standards.

At Mānuka Hut, we are committed to fair pricing and exceptional honey quality, coupled with our dedication to customer satisfaction and budget-friendly offers. Your journey with us ensures you not only enjoy the health benefits of Mānuka honey but also receive the utmost value for your investment in wellness and flavour.

Great Offers Throughout the Year

At Mānuka Hut, we understand that value extends beyond fair pricing and loyalty rewards. That's why we're proud to offer great deals and special promotions throughout the year. We believe that everyone should have the opportunity to experience the extraordinary qualities of Mānuka honey at a price that suits their budget.

Our year-round special offers include:

    • Seasonal Discounts: Enjoy discounted prices on select manuka honey products during various seasons and holidays. These promotions provide the perfect opportunity to stock up on your favourite honey or try new varieties.

    • Limited-Time Offers: Keep an eye on our website for limited-time offers that provide substantial discounts on specific products or categories. These flash sales are an excellent way to seize exceptional value on premium Mānuka honey.

    • Free Shipping: We understand that shipping costs can add to the overall price of your purchase. That's why we offer free shipping on orders over $150 for all our Australian customers, allowing you to enjoy even greater savings,

By offering these year-round special offers, we aim to make premium Mānuka honey accessible to a broader audience. We want you to experience the benefits of this extraordinary honey without compromise.


The unique properties of Mānuka honey make it a standout in the world of natural remedies. One of the most notable components of Mānuka honey is methylglyoxal (MGO), which is responsible for its potent antibacterial and anti-inflammatory effects.

  • Antibacterial Power: MGO is known for its ability to kill harmful bacteria. It has been used for centuries as a topical treatment for wounds and infections. In addition to its antibacterial properties, MGO also possesses antiviral and antifungal qualities, making it a versatile natural remedy for a wide range of ailments.

  • Wound Healing: Mānuka honey's ability to promote wound healing is well-documented. Its anti-inflammatory properties help reduce swelling and pain, while its antibacterial action prevents infection. Mānuka honey creates an optimal environment for the natural healing process to occur, which can be especially beneficial for treating minor cuts, burns, and skin irritations.

  • Digestive Health: Some studies suggest that Mānuka honey may help soothe digestive issues, such as acid reflux and gastritis. Its anti-inflammatory properties may provide relief from stomach discomfort, and its antibacterial effects could potentially inhibit the growth of harmful bacteria in the digestive tract.

  • Immune System Support: Consuming Mānuka honey may also support the immune system. The antioxidants and natural compounds in Mānuka honey can help combat oxidative stress and free radicals, which can weaken the immune system. Regular consumption of Mānuka honey may help bolster your body's defences against illnesses.

  • Oral Health: Mānuka honey's antibacterial properties extend to oral health as well. It may help reduce the growth of harmful oral bacteria, potentially leading to improved gum health and reduced risk of dental issues such as cavities and gingivitis.

Want to know more about. the benefits of Manūka Honey? You can read this article


Beyond its medicinal properties, Mānuka honey boasts a distinct and delicious flavour profile that sets it apart from other types of honey. Its rich, earthy taste with hints of caramel and a slightly bitter undertone makes it a culinary delight.

Mānuka honey can be used in a variety of culinary applications, enhancing both sweet and savoury dishes. Here are some creative ways to incorporate this liquid gold into your culinary adventures:

why is Manuka honey so expensive - Manuka yoghurt

  • Drizzle it Over Yogurt: A drizzle of Mānuka honey over a bowl of yoghourt with fresh fruit and nuts can transform a simple breakfast into a gourmet treat.

  • Add it to Tea: Stirring a spoonful of Mānuka honey into your tea not only sweetens the beverage but also adds a unique flavour dimension.

  • Create Salad Dressings: Combine Mānuka honey with olive oil, balsamic vinegar, and a touch of Dijon mustard to create a delicious and nutritious salad dressing.

  • Marinades and Glazes: Manuka honey's caramelised notes make it an excellent ingredient for marinades and glazes for meats and vegetables. It imparts a beautiful glaze and a complex flavour to grilled or roasted dishes.

  • Baking: Manuka honey can be used in baking to sweeten muffins, cakes, and cookies. Its unique flavour adds depth to your baked goods.

  • Cheese Pairing: Pair manuka honey with cheese for a delightful combination of sweet and savoury. It complements both soft and hard cheeses, making it a versatile addition to your cheese platter.


At Manuka Hut, we take pride in delivering the highest quality Mānuka honey to our customers. We understand that the price of Mānuka honey may raise questions, but we want you to know that every jar of honey bought at Mānuka Hut is a testament to our commitment to quality and authenticity.

Our rigorous quality control measures guarantee that every batch of honey meets the stringent industry standards for MGO levels and other bioactive compounds. We believe in complete transparency and traceability, so you can have confidence that the honey you purchase from Mānuka Hut Hut is genuine and of the highest quality.

Unique Production and Scarcity : Mānuka honey derives from the rare Mānuka bush in New Zealand and parts of Australia, contributing to its exclusivity and higher cost compared to regular honey. This scarcity is a key reason why Manuka honey is so expensive.

Seasonal Harvest Challenges : Harvesting Mānuka honey is limited to a short period each year during the Mānuka bush's bloom, mainly in the Southern Hemisphere's summer. The seasonal nature and weather sensitivity of this process impact supply, influencing its price.

High Standards and Certification : Mānuka honey's renowned health benefits, driven by its unique chemical properties like methylglyoxal (MGO), necessitate rigorous testing and certification. These quality assurances add to its production costs, explaining why Manuka honey is more expensive.


In conclusion, Mānuka Hut serves as your dedicated partner on the journey to experiencing the unique qualities of Mānuka honey. We are committed to fair pricing, ensuring that you receive exceptional quality without overpaying, making it a worthwhile investment in your health and flavour.

As a trusted reseller, we prioritise your satisfaction and budget. Our Mānuka Rewards loyalty program allows you to start earning points and enjoying exclusive benefits with every purchase. In addition, we offer year-round special offers, including seasonal discounts, bundle deals, limited-time offers, and free shipping options, so you can make the most of your Manūka honey investment.

At Mānuka Hut, we firmly believe that everyone deserves access to the remarkable properties of Mānuka honey. We are dedicated to making that a reality. By choosing Mānuka Hut as your trusted source for premium Mānuka honey, you embark on a journey of wellness, flavour, and value like no other.

Our dedication to delivering genuine, top-quality Mānuka honey ensures that you get the most value out of every spoonful. Mānuka honey is more than just a sweetener; it's a natural remedy and a culinary delight that elevates your wellness journey to new heights. Your health, satisfaction, and budget are our top priorities, and we look forward to serving you with the best that Mānuka honey has to offer.

Best Manuka

The Author: Beppe

Beppe, the founder of Manuka Hut, is passionately dedicated to sourcing the finest Manuka honey from the pristine landscapes of Australia and New Zealand. His focus on authenticity and quality ensures customer satisfaction worldwide.

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Why is Manuka honey so expensive compared to regular honey?

Manuka honey's higher price tag reflects several unique factors. Firstly, it's sourced exclusively from the nectar of the Manuka bush, which grows in remote and often rugged terrains of New Zealand and parts of Australia. This limited geographic distribution means that accessing Manuka honey requires significant effort and cost. Additionally, the seasonal nature of Manuka bush flowering further restricts honey production to a short period each year, contributing to its scarcity and higher price.

What are the primary factors contributing to the cost of Manuka honey?

Several factors contribute to why Manuka honey is so expensive. The Manuka bush's limited geographic range and the seasonal availability of its nectar make harvesting challenging and expensive. Beekeepers must navigate remote locations, often inaccessible by traditional means, to collect the honey. Moreover, stringent quality standards, including testing for methylglyoxal (MGO) levels and other bioactive compounds, add to production costs, ensuring consumers receive genuine, high-quality Manuka honey.

How does the quality of Manuka honey justify its price?

The exceptional quality of Manuka honey justifies why Manuka honey is so expensive through its unique medicinal properties and stringent production standards. Manuka honey contains high levels of methylglyoxal (MGO), a natural compound known for its potent antibacterial benefits. To maintain these properties, producers adhere to strict quality controls from hive to jar, ensuring each batch meets specified standards. This commitment to quality and authenticity assures consumers of the honey's effectiveness, despite its cost.

Are there ethical reasons behind the cost of Manuka honey?

Yes, ethical considerations also influence why Manuka honey is so expensive. Many producers uphold sustainable beekeeping practices to preserve the delicate ecosystems where Manuka bushes grow. This involves maintaining bee colonies in remote, pristine environments free from pesticides and pollutants, which adds to the cost of production. Additionally, supporting local communities and ensuring fair wages for beekeepers contribute to the overall higher price of Manuka honey, reflecting its ethical sourcing and sustainable production practices.

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